GENETIC DEVELOPMENT

At Greenvic, our genetic programs are designed to achieve the highest quality standards in each of our products, adapting them to the specific preferences of our customers. We seek not only to satisfy the demands of international markets but also to differentiate ourselves through innovation in each variety we cultivate.

Our focus is on maximizing agricultural yields and offering unique products that adapt to the tastes and demands of consumers in each region. This commitment to differentiation allows us to offer products of exceptional quality that stand out in global markets.

Through our genetic programs, we seek to:

• Improve the resistance and adaptability of our varieties to different climatic and soil conditions, ensuring that our products maintain their quality and freshness in any environment where they are grown and distributed.
• Increase productivity and agricultural yield, allowing farmers to maximize their production sustainably, without sacrificing the quality of the fruit. This approach ensures that each fruit maintains its freshness, ideal texture, and natural flavor, providing the consumer with a unique experience.
• Differentiate our products through special characteristics that make them unique, such as a better flavor that not only satisfies but elevates the consumer experience. We seek to ensure that each cultivated variety has exceptional sweetness, texture, and flavor profile, positioning us as leaders in quality and distinction in the global market.

Varieties in which we specialize

Our product portfolio includes a careful selection of varieties in which we specialize:

• Stone fruits
• Kiwis
• Blueberries
• Cherries
• Organic Grapes

We focus on developing and perfecting these species to ensure that each of our clients receives a product that meets high standards of quality and flavor.

Projects in Peru: Expansion in Organic Agriculture

Our grape project in Peru has focused primarily on the growth and development of organic crops, responding to the growing global demand for sustainable and healthy products. At Greenvic, we are committed to transitioning to organic agriculture, expanding our capabilities to meet the expectations of an increasingly conscious consumer.